Pork

Sausage: Smoked and Grilled

Grilled Sausage with a Pellet Grill
Grilled Sausage This recipe for grilled sausage is perfect for an evening when you have a short time to cook dinner, but still want to make something delicious for your family. Begin by firing up the Memphis to 650. Once the grill has reached temperature, switch to the Open Flame Cooking Mode by selecting the Open Flame 1(OF-1) option. Carefully remove the lower racks and take out the EZ-Access Hatch. Replace the hatch with the Direct Flame Insert. Place the grates back on the grill in the lower position and you are ready to grill your sausages! Use long handled tongs to move the sausages around on the grill, rotating them, until they are cooked evenly on all sides and the internal temperature reaches 165...
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