Recipe Category

Poultry

Maple Pecan Glazed Chicken Wings

A perfectly sweet and nutty twist on a tried and true classic.
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Savory Citrus Roasted Turkey

A nice citrus twist on an old classic.
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Memphis Wood Fire Bbq Chicken Pizza

Nothing beats the flavor of a pizza cooked in a wood fire oven!
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Grilled Chicken & Pasta Dalla Casa Di Memphis

Juicy tomatoes and chicken, salty olives and feta and perfectly cooked spinach and pasta: Are you drooling yet? This straight-from-Italy, 8-ingredient recipe is ideal for two and those that want to impress (without all the hassle of difficult techniques).
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The Best Chicken Legs You Will Ever Eat

It’s not often that we dream of chicken legs, but when we do, these are undoubtedly the ones with the starring role. With these wings no sauce is required, all you have to do is let the Memphis cook them to perfection.
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Turkey Kebabs With Pineapple Salsa

A lot of life's best foods are served on a stick and these turkey kebabs are no exception. Enjoy straight from the skewer or remove the turkey and add our light and refreshing pineapple salsa!
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Mozzarella Stuffed Turkey Burgers With Marinara Sauce

Turkey burgers are great, but when they are stuffed with mozzarella? Yum!
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Thick And Creamy Pheasant, Turkey, Or Chicken Pot Pie

This pie is perfect for your post-Thanksgiving leftovers. Start a new tradition with this dish that's straight out of a British pub and into your kitchen.
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La Bella Turkey Burger With Pesto Sauce

Creamy pesto sauce and fresh herbs make this burger amazing!
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The Perfect Thanksgiving Turkey Made Only On The Memphis Wood Fire Grill!

Make your entire Thanksgiving meal: Turkey, stuffing, pumpkin pie and more on the Memphis Wood Fire Grill at the touch of a button! This delicious turkey has mouth-watering meat, golden-brown skin and hints of rosemary, sage and thyme. The magical ingredient is the Memphis Wood..
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Roast Turkey Gravy

Forget about store-bought gravy - once you have a taste of our Memphis Roast Turkey Gravy you won't ever go back.
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Bob’s Summer Chicken Caesar Salad

The perfect summer salad: Light, but full of flavor! This recipe serves 2-4, so fire up the grill and get eating!
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Greg’s Pheasant Phattie

A delicious fall and winter entrée to enjoy while creating memories. Greg (Memphis’ Technician, Customer Service and Resident Cook) and Ziggy, his beloved German Wirehair, had a successful pheasant hunt in South Dakota this year. We're sure you'll enjoy his recipe...
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Mouth-watering Dough Crusted Chicken With Rosemary & Thyme Brown Butter Glaze

Delicious and savory chicken everytime with this recipe from our friend, Chef Ryan Caulfield!
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