Popovers Recipe from Memphis Grills

Grilling isn't just for hamburgers and brats. With Memphis Grills top-of-the-line construction and technology, you can bake everything from pie to these fantastic and easy popovers. Memphis Popovers Prep time: Cook time: 30 minutes Recommended pellet flavor:  All-purpose/oak Level: Easy   Ingredients: 1 Tbsp unsalted butter, melted and cooled 1tsp unsalted butter, melted for the...

New Memphis Product Descriptions

We created these quick little blurbs about each grill in our line and thought we'd share them here. Memphis Elite Big, bold, and made in the USA, this wood fire grill is the ultimate addition to any outdoor kitchen. With a whopping 1252 sq. inches of cooking surface, a large 24 lb. pellet hopper, dual...
Amazingribs.com Best Value Gold Award


It is extremely well built and designed. We are very impressed with the way this baby is put together. Most impressive, the cooking chamber has two layers of metal with an air gap between and an oven gasket on the lid to provide better heat retention. Just like your indoor oven. It is designed and...

Mouth-Watering Dough Crusted Chicken with Rosemary & Thyme Brown Butter Glaze

Gourmet Chef Ryan explains how to grill his mouth-watering chicken, wrapped in a salt-crusted dough with brown butter, rosemary and thyme glaze made on the Memphis Wood Fire Grill. The Memphis' exceptionally precise temperature control and convection cooking with pecan wood pellets makes this dish outstandingly moist and flavorful. For recipe details, visit www.memphisgrills/recipes
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