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Elizabeth Karmel: Direct and Indirect Grilling

The key to great grilling is indirect heat. I always tell people that once they understand the difference between direct and indirect heat and when to use it, that they will embrace indirect heat.  In fact, I use indirect heat at least 80% of the time that..
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Earth Day: Grilling Environmentally

Pellet grills are considered the leader of flavor and texture to many grilling and smoking enthusiasts. Wood pellet grills combine the best of gas and charcoal grills: quick to heat and full of hardwood flavor. One other advantage of pellet grills that often..
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Nice article in Forbes!

"Memphis Wood Fire Grill: This high-end line of pellet smoker/grill combos takes backyard cooking up a notch and may be as close as you can get to a true all in one gourmet solution. It offers three distinct ways to cook everything from championship-style slow..
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