Recipe Category

Veggies

Grilled Bruschetta Duo

Garden tomatoes, fresh basil, garlic and olive oil are a delicious combination that traditionally top toasted bread for a classic Italian appetizer, but there are lots of toppings to choose from to make this favorite finger food. Big Swede BBQ was torn between tomatoes and peaches,..
Read more →

Roasted Beet and Goat Cheese Salad

Light, fresh and colorful, this hearty salad is a delicious addition to your table any time of year! Featuring roasted beets, tomatoes, goat cheese, basil and crunchy pistachios, it's also healthy and so easy to make! Enjoy!
Read more →

Smoked Brisket Shepherd’s Pie

Traditional Shepherd's Pie is anything but ordinary when it's made with smoked brisket, topped with flavorful mashed potatoes and smoked over a wood-fire grill! This dish is rich and delicious, and you'll definitely want to eat the whole pie!
Read more →

Grilled Clam Bake!

Calling all seafood lovers! You don't have to live in New England to enjoy a traditional clam bake-- just follow along as Big Swede shows you how to steam a moist, juicy and flavorful clam bake on a Memphis Wood Fire Grill!
Read more →

Breakfast Skillet

For a hearty breakfast, brunch or entree, this delicious dish will fill you up and wishing for more!
Read more →

Big Swede’s Grilled Summer Squash Recipe

For the most flavorful summer salads, grill your veggies on a Memphis! This Grilled Summer Squash and Red Onion Salad with Feta Cheese is a light, refreshing alternative meal for hot summer days--add this to your favorite recipe file!
Read more →

Baked Eggplant Parmesan Recipe

Looking for an alternative to traditional lasagna? Healthier and easy to make on your Memphis pellet grill, this Baked Eggplant Parmesan recipe is sure to become one of your go-to dishes! Tender and juicy on the inside, crisp on the outside, the eggplant blends with the cheese..
Read more →

Simple Roasted Heirloom Carrots

Colorful and nutritious, these heirloom carrots are great for roasting because they’re crisp and beautiful! Simply season, set on the grill and enjoy!
Read more →

Grilled Broccoli With Lime Butter

Add some zip to your broccoli by grilling it and topping it off with a smooth, delicious and zesty lime butter! The slightly charred florets, lime dressing and crumbled queso fresco create a side dish that may just be the main attraction!
Read more →

Grilled Brussels Sprouts With Walnut Vinaigrette

Brussels Sprouts get a fantastic flavor and texture when you cook them on your Memphis grill! Drizzled in the walnut vinaigrette, the Brussels Sprouts are a tasty and healthy side dish the whole family will love.
Read more →

Smoked Chicken Caesar Salad

Smoked chicken steals the show in this fresh salad, but homemade dressing and croutons really make it exceptional.
Read more →

Grilled Ramps

Ramps, or wild leeks, are one of the first little bulbs to poke up and assert the will of spring over winter. This time of year is so exciting as it hastens grilling season back upon us! We grilled these beautiful vegetables alongside a flank steak, but if you're lucky enough..
Read more →

Pork Belly Kale Salad

Looking for a way to sneak some luscious pork belly into something healthy? Here's a great winter salad that combines the good and the oh-so-good!
Read more →

Candied Yams

Need another side to impress your friends and family, but don't have extra prep time? Make our quick and easy yams. Let the grill do the work and enjoy!
Read more →

Green Bean Casserole

Green Bean Casserole is a classic comfort food. Perfect for colder weather it is the perfect side for any fall or winter treat. This is our easy classic Green Bean Casserole Recipe.
Read more →