I am an avid cook who loves the fresh grilled flavor. I recently grilled two chickens on the Memphis Wood Fire Grill –and they never turned out better!
I preheated the grill to...
Introducing Memphis Grills Executive Chef Matt Hayes
Please welcome chef Matt Hayes to the Memphis team. Over the next few months he'll be introducing some great recipes specifically geared for cooking on a Memphis Wood Fire Grill. We're excited to share them with you all!