I am an avid cook who loves the fresh grilled flavor. I recently grilled two chickens on the Memphis Wood Fire Grill –and they never turned out better!
I preheated the grill to...
Awe-Inspiring Pulled Pork Recipe
Memphis Wood Fire Grills Executive Chef, Matt Hayes, teaches us how to smoke the perfect Boston Butt (Pulled Pork).
And in case you missed the video on how to properly brine a Boston Butt or pork shoulder, please click here.